Thursday, December 14, 2023

make it a sweet salad


let's make a fruit salad

as sweet as a ballad

specially when paired with a flan

so get a large tropical fruit cocktail can


& drain fruits with a strainer from its juice

this can take time like a noose  

on a big blanket, but this is key

to make this salad creamy, not soggy peas


in a bowl, combine fruits with all-purpose cream

and sweetened condensed milk (half of your dream)

merrily, you add more color & zest-

mix in peaches, cheeries - fruitfest 


how about corn kernels & tapioca pearls

added in, to make your feet twirl & swirl

measure to your stomach's delight,

chill & serve as a dessert, so bright



Note:   Our Christmas holiday is not complete without a fruit salad as our cold dessert.  There are many variations but the basics remained the same - drained fruit cocktail with cream and sweetened condensed milk.   Here is one.


Posted for dVerse Poets Pub - Rhyming Recipe.   Please join us when the pub doors open at 3pm EST.       Thanks for your visits and comments.   Happy Holidays and Happy New Year.  


12 comments:

  1. I could never have imagined corn is a desert, but it sounds great...

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  2. Sounds yummy, and just the thing to top off a meal. Loved that opening couplet, Grace, "as sweet as a ballad" indeed.

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  3. I love fruit salad, Grace, and yours looks delicious! Your rhymes make it sound fun too.

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  4. Have always loved fruit salad! This one sounds extra sweet!

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  5. I love a fruit salad at Christmas but I've never had one with corn before but it does make sense. Another yummy recipe!

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  6. We make fruit salad in the summer with fresh fruit. It's too cold in the winter! Stewed fruit in a crumble suits me better :)

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  7. Anonymous is Jane btw.

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  8. So interesting! A colourful and delicious poem. I felt the joy building especially with this..."how about corn kernels & tapioca pearls
    added in, to make your feet twirl & swirl".

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  9. Wait Grace! Is it REALLY fruit salad if it's not encased in Jello. Preferably lime Jello.

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  10. Wow Grace thistakes me back to my childhood when condensed milk was a staple food...and the corn kernels are a master stroke... fun rhyming too! Love to you from across the bay/ where I live in cool UK

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  11. Missed the date, but here is my recipe in return for yours. They might taste good together! https://judydykstrabrown.com/2023/12/19/judys-addictive-sangria-brew/

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